Meet the Team
Sara O'Bryan
Owner and Head Cook
Former GM of Atlanta Bread Company,
Noodles & Company, The Roasterie
Tony O'Bryan
Co-Owner
A.A., B.A. American History, B.A. Secondary Education, M.A. History UMKC with Thesis.
Anna Person
General Manager
Formerly of Atlanta Bread Company and Ingredient
Bailey Sargent
Catering Manager in Training
Currently studying Food and Beverage Management at Johnson County Community College and Member of the U.S.A Jr. Olympic Culinary Team