Meet the Team

Sara O'Bryan

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Owner and Head Cook  

Former GM of Atlanta Bread Company,
Noodles & Company, The Roasterie

Tony O'Bryan

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Co-Owner

A.A., B.A. American History, B.A. Secondary Education, M.A. History UMKC with Thesis.


Anna Person

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General Manager 

Formerly of Atlanta Bread Company and Ingredient

Bailey Sargent

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Catering Manager in Training

Currently studying Food and Beverage Management at Johnson County Community College and Member of the U.S.A Jr. Olympic Culinary Team